Cited by CrossRef (12)

  1. Yilang Li, Yunpei Mai, Xiaoxia Qiu, Xiaoqing Chen, Conglin Li, Wenchang Yuan, Ning Hou. Effect of long-term treatment of Carvacrol on glucose metabolism in Streptozotocin-induced diabetic mice. BMC Complement Med Ther 2020;20
    https://doi.org/10.1186/s12906-020-02937-0
  2. Komal Naeem, Lina Tariq Al Kury, Faiza Nasar, Abdullah Alattar, Reem Alshaman, Fawad Ali Shah, Arif-ullah Khan, Shupeng Li. Natural Dietary Supplement, Carvacrol, Alleviates LPS-Induced Oxidative Stress, Neurodegeneration, and Depressive-Like Behaviors via the Nrf2/HO-1 Pathway. JIR 2021;Volume 14:1313
    https://doi.org/10.2147/JIR.S294413
  3. Mohammad Hossein Boskabady, Mohammad Reza Khazdair, Arghavan Memarzia, Seyyedeh Zahra Ghasemi. Herbal Biomolecules in Healthcare Applications. 2021.
    https://doi.org/10.1016/B978-0-323-85852-6.00029-9
  4. Mohammad Reza Khazdair, Zahra Gholamnezhad, Ramin Rezaee, Mohammad Hossein Boskabady. Immuno-modulatory and anti-inflammatory effects of Thymus vulgaris, Zataria multiflora, and Portulaca oleracea and their constituents. Pharmacological Research - Modern Chinese Medicine 2021;1:100010
    https://doi.org/10.1016/j.prmcm.2021.100010
  5. Bombi Lee, Mijung Yeom, Insop Shim, Hyejung Lee, Dae-Hyun Hahm. Protective Effects of Quercetin on Anxiety-Like Symptoms and Neuroinflammation Induced by Lipopolysaccharide in Rats. Evidence-Based Complementary and Alternative Medicine 2020;2020:1
    https://doi.org/10.1155/2020/4892415
  6. Daniela Nishimoto‐Sauceda, Laura E Romero‐Robles, Marilena Antunes‐Ricardo. Biopolymer nanoparticles: a strategy to enhance stability, bioavailability, and biological effects of phenolic compounds as functional ingredients. J Sci Food Agric 2022;102:41
    https://doi.org/10.1002/jsfa.11512
  7. Guilherme Lopes Dornelles, Juliana Sorraila de Oliveira, Erin John Rieger de Almeida, Camila Benaduce Emanuelli Mello, Bernardo Rodrigues e Rodrigues, Cássia Bagolin da Silva, Letícia dos Santos Petry, Micheli Mainardi Pillat, Taís Vidal Palma, Cinthia Melazzo de Andrade. Ellagic Acid Inhibits Neuroinflammation and Cognitive Impairment Induced by Lipopolysaccharides. Neurochem Res 2020;45:2456
    https://doi.org/10.1007/s11064-020-03105-z
  8. Kubra Celik Topkara, Erkan Kilinc, Ayhan Cetinkaya, Aslıhan Saylan, Serif Demir. Therapeutic effects of carvacrol on beta‐amyloid‐induced impairments in in vitro and in vivo models of Alzheimer's disease. Eur J of Neuroscience 2021
    https://doi.org/10.1111/ejn.15565
  9. Pei Teng Lum, Mahendran Sekar, Siew Hua Gan, Vijayapandi Pandy, Srinivasa Reddy Bonam. Protective effect of mangiferin on memory impairment: A systematic review. Saudi Journal of Biological Sciences 2021;28:917
    https://doi.org/10.1016/j.sjbs.2020.11.037
  10. Zahra Amooheydari, Ziba Rajaei, Hojjatallah Alaei, Nafiseh Esmaeil. Supplementation of carvacrol attenuates hippocampal tumor necrosis factor-alpha level, oxidative stress, and learning and memory dysfunction in lipopolysaccharide-exposed rats. Adv Biomed Res 2022;11:33
    https://doi.org/10.4103/abr.abr_194_21
  11. Henrique Silvano Arruda, Iramaia Angelica Neri-Numa, Larissa Akemi Kido, Mário Roberto Maróstica Júnior, Glaucia Maria Pastore. Recent advances and possibilities for the use of plant phenolic compounds to manage ageing-related diseases. Journal of Functional Foods 2020;75:104203
    https://doi.org/10.1016/j.jff.2020.104203
  12. Karolina Wojtunik-Kulesza, Monika Rudkowska, Kamila Kasprzak-Drozd, Anna Oniszczuk, Kinga Borowicz-Reutt. Activity of Selected Group of Monoterpenes in Alzheimer’s Disease Symptoms in Experimental Model Studies—A Non-Systematic Review. IJMS 2021;22:7366
    https://doi.org/10.3390/ijms22147366